Flavour Strength
STRENGTH 1 - 2 - 3 - 4 - 5 INDICATOR
Sizes
200G
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Nutritional Information
PER 100G | |
---|---|
Energy | 1520kJ |
Protein | 25.3g |
Fat, Total | 28.9g |
-Saturated | 18.0g |
Carbohydrate | Less than 1g |
-Sugars | Less than 1g |
Sodium | 708mg |
Ingredients
- Pasteurised Milk
- Salt
- Cultures
- Enzyme (Non-Animal Rennet)
Mainland Gouda Cheese
Using inspiration from the Netherlands, our Mainland Gouda Cheese is a versatile pale coloured cheese possessing a smooth texture to the bite and is ideal for adding to a multitude of recipes.
Tasting notes
Mild to medium strength cheese with varying caramelised fruit flavours that improve with age.
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Making the Most of Mainland Gouda
The special reserve Mainland Gouda block is a soft cheese with a subtle flavour. It grates and slices well making it a great cheese to use to flavour recipes. It has a good melt flow that retains its consistency, making it great for fondue. Why not try these crunchy easy-to-prepare Cheesy potato & smoked fish croquettes for a family dinner or if you’re entertaining, whip up a quick bowl of warm jalapeno & gouda cheese dip. Delicious and delightful. Available in a 200g block.
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How Gouda is crafted
This Dutch-style cheese is made with whole milk using a washed curd method giving it a mild flavour and a creamy buttery texture. The cheese is then left to age for three months