Ingredients

• 2 tbsp mayonnaise
• 1 tsp Dijon mustard
• 1 cup Tasty Light Cheese, grated
• 4 thick slices fresh bread
• 4 slices roast beef
• 1/2 cup alfalfa sprouts
• Mainland Buttersoft, for spreading

Method

1. In a bowl, mix mayonnaise with Dijon mustard. Add grated Tasty Light Cheese
2. Spread each slice of bread with butter, followed by the cheese mixture.
3. Top remaining slices with roast beef then close the sandwiches.

Tip: Try other fillings alongside the cheese mixture; lettuce, tomato, red onion – the possibilities are endless!